How to Make Favorite Mango Pulav

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning Mango Pulav. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mango Pulav, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Pulav delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Mango Pulav using 10 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Mango Pulav:
- 1 cup basmati rice
- 1 cup mango puree
- 2 tbsp coconut oil
- 1 tsp mustard seeds
- 1 sprig curry leaves
- 1/4 tsp turmeric powder
- 1/2 tsp biryani/garam masala
- 1 capsicum
- 1/2 cup cashew
- to taste Salt
Steps to make to make Mango Pulav
- Heat oil in a saucepan & add mustard seeds. When they crackle add curry leaves & capsicum
- Cook for a minute. Add rice & mix well saute fr a minute.
- Add mango puree, cashew, biryani masala, turmeric, salt & water
- Bring it all to boil. Lower the heat cover tightly with a lid & cook for 10 minutes.
- After removing from heat let rice stand for atleast 10 minutes.
- Serve with dal or any curry or vegetable. I prefer to eat the rice alone as it's so flavoursome.
While this is by no means the end all be guide to cooking easy and quick lunches it's very good food for thought. The expectation is that will get your creative juices flowing so that you may prepare excellent lunches for your family without the need to accomplish too much heavy cooking through the process.
So that is going to wrap this up with this special food How to Make Ultimate Mango Pulav. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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