Easiest Way to Make Ultimate Mango murabba

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Ultimate Mango murabba. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango murabba, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango murabba delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango murabba is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango murabba estimated approx 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Mango murabba using 3 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Mango murabba:

1. 1 kg Raw mango
2. 1.25 kg Sugar
3. 1/2 tsp Black salt

Steps to make to make Mango murabba

1. Wash the mango and boil in the pressure cooker with two cup of water.
2. Strain the pulp with add some water.
3. Heat pan and add mango pulp and sugar.
4. Stir continuously till sugar dissolve and it gets thick.
5. Simmer the flame.
6. Add black salt and mix well.
7. Serve chilled.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy Mango murabba. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!