Step-by-Step Guide to Prepare Ultimate Mango kheer

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Mango kheer. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mango kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Mango kheer using 7 ingredients and 3 steps. Here is how you can achieve it.

mango special

Ingredients and spices that need to be Take to make Mango kheer:

1. 1 cup mango pulp
2. 1 tbsp ghee
3. 1 litre on
4. 3/4 cup vermicilli
5. 3/4 tsp cardamon powder
6. 6 tbsp sugar
7. almond and pistachio flakes mango pieces & kesar for garnishing

Instructions to make to make Mango kheer

1. Heat some ghee and then roast the vermicillies and once colour changes add milk to it and let it boil..
2. Add sugar and turn off the flame & add cardamon powder & mango pulp..
3. Refrigerate the kheer & serve in bowl and garnish with almond flakes,pistachios flakes and mango pieces with saffron

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So that is going to wrap it up with this special food Simple Way to Make Ultimate Mango kheer. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!