Recipe of Perfect Green Mango Chicken Curry

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, How to Prepare Super Quick Homemade Green Mango Chicken Curry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Green Mango Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Mango Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Green Mango Chicken Curry using 14 ingredients and 7 steps. Here is how you can achieve it.
#chickenrecipes - This is the mango season and so here comes Green Mango Chicken Curry . It is fairly an easy and simple recipe that can be prepared for your sunday lunch / dinner or for any in-house party. Green mango and chicken are a good combo. They compliment each other and this amazing curry will be a welcome change on the dinner table. Enjoy it as a side dish with plain steamed rice, jeera rice, plain biryani, pulao, naan, tandoori roti or just plain chapati. In myOnion it is a must try recipe. So what are you waiting for? Dish out this spicy, tangy and yummy delicacy.
Ingredients and spices that need to be Prepare to make Green Mango Chicken Curry:
- 1 whole chicken cut into medium size pieces
- 1 small raw mango grated
- 1 small raw mango sliced
- to taste salt
- 1 tsp turmeric powder
- 2 tbsp. red chilli powder or to taste
- 1 tsp. cumin powder
- 1 tsp. coriander powder
- 3 tbsp. mustard oil
- 2-3 whole dry red chilies
- 1 onion chopped
- 1 tsp coriander leaves chopped
- 1 tsp ginger-garlic paste
- 1 tsp panch phoron powder
Instructions to make to make Green Mango Chicken Curry
- Marinate the chicken with raw mango paste (save 1 tsp.), salt, turmeric powder, red chilli powder, cumin powder, coriander powder and 1 tbsp. mustard oil for minimum 2-3 hours.
- Heat remaining oil and saute the red chilies & sliced mango for 1-2 min.
- Add the onion and stir fry till light brown.
- Add the ginger-garlic paste and continue to saute for a few seconds more.
- Add the marinated chicken and mix well. Cook, covered on a low flame till dry. Add 1/2 cup water and continue to simmer till done and when oil leaves the sides of the pan. Switch off the flame.
- Add the remaining 1 tsp. raw mango paste and panch phoron powder. Mix well and keep it covered for 2-3 minutes.
- Garnish with coriander leaves and serve with either rice or chapatis.
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So that's going to wrap this up with this exceptional food Recipe of Ultimate Green Mango Chicken Curry. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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