Recipe of Any-night-of-the-week Mango Burfi

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Steps to Make Award-winning Mango Burfi. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mango Burfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Burfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Burfi is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango Burfi estimated approx 12 minutes to cook.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Mango Burfi using 5 ingredients and 5 steps. Here is how you cook it.

By Madhumita Mishra #less_than_5_ingredients Very simple and easy recipe yet so delicious and tasty. Make in less time.

Ingredients and spices that need to be Take to make Mango Burfi:

1. 1 Mango med size(ripe)
2. 50 gm Mawa or khoya
3. 1/2 cup Sugar
4. Chopped cashews (optional)
5. 1/2 tsp Ghee

Steps to make to make Mango Burfi

1. Wash, clean and peel the Manga... chopped them......mash the mango pieces very well or grind in a mixer.
2. Put ghee on a pan, heat, add mawa and stir till melts.
3. Add the mango puree and sugar. Mix all well and stir continuously till you get a thick consistency that would not stick to the pan anymore.
4. Transfer to a greased plate and spread it widely. Cut vertically and horizontally to get square shaped mango Burfi.
5. Put in the refrigerator for 3 hrs for setting properly. Delicious mango Burfi is ready. Thanks,🙂

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So that is going to wrap it up for this exceptional food Easiest Way to Make Any-night-of-the-week Mango Burfi. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!