Recipe of Quick Mango pancakes stuffed with mango Rava/ Mango Patisapta(Bengali name)

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Make Quick Mango pancakes stuffed with mango Rava/ Mango Patisapta(Bengali name). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mango pancakes stuffed with mango Rava/ Mango Patisapta(Bengali name), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango pancakes stuffed with mango Rava/ Mango Patisapta(Bengali name) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Mango pancakes stuffed with mango Rava/ Mango Patisapta(Bengali name) using 13 ingredients and 13 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Mango pancakes stuffed with mango Rava/ Mango Patisapta(Bengali name):

1. 1 cup rice flour
2. 1 cup maida
3. 1 cup milk
4. 1 cup mango pulp
5. 1 pinch yellow food colour
6. 2/3 nos green cardamom
7. To taste sugar
8. For stuffing
9. 4 tbsp rava
10. 1 cup milk
11. To taste sugar
12. 1 cup mango pulp
13. 2 tbsp oil

Steps to make to make Mango pancakes stuffed with mango Rava/ Mango Patisapta(Bengali name)

1. In a bowl add rice flour, maida,sugar,mango Pulp and little yellow food colour.
2. Mix it well after adding milk as per the requirement.
3. Make a smooth batter.Let it rest for around 30 minutes.
4. In a Kadai add milk and let it boil till consistency becomes half.
5. Add 2 green cardamom for flavour.
6. Then add sugar &mix well.
7. Next add rava,stir it continuously till the rava absorp all milk.
8. Switch off the flame and add mango pulp in it and mix it well.
9. Keep it separately for cooling.
10. Heat tawa on a medium flame and brush it with oil.
11. Pour pancake batter as required and make thin pancake.
12. Pour mango Sheera / rava on one side and fold it to a wrap like shape.
13. Serve it hot.

While this is by no means the end all be guide to cooking easy and quick lunches it is good food for thought. The expectation is that will get your own creative juices flowing so you are able to prepare wonderful lunches for the family without needing to do too horribly much heavy cooking in the practice.

So that is going to wrap it up for this special food Steps to Prepare Super Quick Homemade Mango pancakes stuffed with mango Rava/ Mango Patisapta(Bengali name). Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!