Recipe of Perfect Mango Rasgulla

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Perfect Mango Rasgulla. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mango Rasgulla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Rasgulla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango Rasgulla is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Mango Rasgulla using 6 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Mango Rasgulla:

1. 2 cup Cottage cheese (Chenna) Homemade
2. 2 cup Sugar
3. 3 1/2 cup Water
4. 1/8 tspn Mango pulp
5. 1/2 tsp Mango essence
6. few Saffron threads for garnish

Instructions to make to make Mango Rasgulla

1. Take chenna and mango pulp.. Knead well to mix the Now make small round balls with your palms. Keep them in a plate.
2. Heat water in a bowl and add sugar
3. Stir and boil till the sugar dissolves into a syrup.
4. Now slowly add the chenna balls one by one. Simmer for 2-3 minutes and let the balls boil.
5. Close the lid and then boil for another 10 minutes on a low flame.
6. Keep checking at short intervals to see if the balls have increased in size and become soft. Once done, add mango essence and put the bowl off flame.
7. Let it cool. Once the rasgullas cool, garnish with saffron and serve this amazing Bengali sweet

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Super Quick Homemade Mango Rasgulla. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!