Steps to Prepare Super Quick Homemade Mango sandesh

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Make Quick Mango sandesh. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango sandesh, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango sandesh delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango sandesh is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mango sandesh estimated approx 20 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Mango sandesh using 5 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Mango sandesh:

1. 1 cup Cottage cheese / paneer -
2. 2/4 cup Mango pulp -
3. 4 tbsp Sugar powder -
4. 1/4 tsp Cardamom powder -
5. 1 tbsp Crushed almonds -

Instructions to make to make Mango sandesh

1. We mashed the paneer / cottage cheese very well and make a soft an the smooth dough.
2. In non stick pan cook mango pulp and stir continuously till the mango pulp thickens.
3. Add paneer / cottage cheese and stir continuously till the mixture leaves the sides
4. Switch off the gas.
5. Let once cooled add sugar powder,cardamom powder and mix well.
6. We knead it and make sandesh.
7. Garnish with almonds in the centre.

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So that's going to wrap this up with this special food How to Prepare Speedy Mango sandesh. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!