Simple Way to Prepare Perfect Mango kulfi

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Quick Mango kulfi. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mango kulfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango kulfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Mango kulfi using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Mango kulfi:

1. 1/2 litre milk
2. 3 tbsp sugar
3. 50 gms khoya
4. 1/2 tsp Cardamom powder
5. 1 cup mango puree

Instructions to make to make Mango kulfi

1. Boil milk, add sugar, khoya and cardamom powder....
2. Keep boiling for 10-15 minutes on sim... Put the gas off let it cool to room temperature
3. Add mango puree to the mixture... Blend it well
4. Put the mixture in kulfi mould and freeze for6-7hrs....
5. After 6-7hrs it's ready to serve.... Cut in pieces and serve...
6. U can garnish with mango pieces too..

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Quick Mango kulfi. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!