Simple Way to Make Super Quick Homemade Mango Basundi

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Perfect Mango Basundi. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mango Basundi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Basundi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Mango Basundi using 5 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Mango Basundi:

1. 1/2 ltr Full fat milk
2. 3 tsp Sugar
3. Pinch cardamom powder
4. 2 tbsp Chopped dry fruits
5. 1/2 Mango puree

Steps to make to make Mango Basundi

1. Boil milk till half.
2. Add sugar and mix well.
3. Add dry fruits and give another boil.
4. Add cardamom powder and mix well.
5. Let it cool completely.
6. Add mango puree and give a good mix.
7. Serve chilled.

While that is by no means the end all be all guide to cooking fast and simple lunches it's great food for thought. The stark reality is that will get your own creative juices flowing so you can prepare excellent lunches for your own family without the need to perform too much heavy cooking from the approach.

So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Mango Basundi. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!