Recipe of Any-night-of-the-week Jamun Compote and Mango Crumble

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Award-winning Jamun Compote and Mango Crumble. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jamun Compote and Mango Crumble, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jamun Compote and Mango Crumble delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jamun Compote and Mango Crumble is 1-portion. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jamun Compote and Mango Crumble estimated approx 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Jamun Compote and Mango Crumble using 9 ingredients and 5 steps. Here is how you can achieve it.

A healthy crumble that can be classified as a dessert or breakfast and is absolutely delicious as well! This crumble is super easy to make, especially in separate portions like this. The fresh mango dices are mixed with little sugar and flour and layered with the jamun compote. It does taste as good as it looks! The topping is rolled oats mixed with flour, sugar and coconut oil, of course you can substitute the sugar for honey. After baking for 30 minutes, the top will still be crumbly because it is a crumble after all! The beauty in this is you can make it the night before.

Ingredients and spices that need to be Take to make Jamun Compote and Mango Crumble:

1. 1 mango ripe diced
2. 2 tbsps jamun compote
3. 1 tsp whole wheat flour
4. 1 tsp brown sugar honey or
5. 1/2 cup oats rolled
6. 1 tbsp whole wheat flour
7. 1/2 tbsp coconut oil
8. 1/2 tbsp brown sugar honey or
9. Pinch salt of

Instructions to make to make Jamun Compote and Mango Crumble

1. Layer jamun compote in bottom of dish.
2. Mix together mango, 1 tsp flour and 1 tsp sugar.
3. Layer on top of jamun.
4. Mix together rest of ingredients and layer on top of mango mixture.
5. Bake for 30 mins.

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Super Quick Homemade Jamun Compote and Mango Crumble. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!