How to Make Award-winning Raw Mango Mutton Curry

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Quick Raw Mango Mutton Curry. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Raw Mango Mutton Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Raw Mango Mutton Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Raw Mango Mutton Curry using 21 ingredients and 9 steps. Here is how you can achieve it.

#rawmangoes Raw mango mutton curry is a maincourse dish. This dish goes best with steamed rice. The tender pieces of mutton along with the tangy tasty juice of the curry gives a heavenly feeling. The taste is just undescribable in words! Have it on a hot sunday onion and taste will surely make a place in your memory for a long time.

Ingredients and spices that need to be Prepare to make Raw Mango Mutton Curry:

1. 300 grams Boiled mutton
2. 2 cups Mutton stocks
3. 1 small sized Raw mango
4. 3 Chopped white pearl onion
5. 3 Black chilli pepper
6. 1 tsp Whole cumin
7. 1 Dry red chilli
8. 1 Bay leaf
9. 2 Cardamom
10. 1 Clove
11. 1 inch Cinnamon
12. 2 tsp Cumin powder
13. 2 tsp Coriander powder
14. 1 tbsp Red chilli powder
15. 2 tsp Ginger - garlic paste
16. 1 tsp Sugar
17. to taste Salt
18. 3 tbsp - Refined oil
19. For garnishing :-
20. as needed Raw mango wedges
21. to taste Black chilli pepper

Instructions to make to make Raw Mango Mutton Curry

1. Add the mango pieces, black chilli pepper, salt in a grind jar and grind them to a coarse paste.
2. Heat oil in a kadai.
3. Add bay leaf, whole cumin, dry red chilli, cinnamon, clove, cardamom for seasoning.
4. Add chopped white pearl onion and stir fry till they are golden brown.
5. Add ginger-garlic paste and raw mango paste and stir for 1 minute.
6. Add cumin powder, coriander powder, red chilli powder and boiled mutton.
7. Add salt, sugar and mutton stock.
8. Cover the kadai and let the mutton get cooked on medium flame for 10 minutes till the gravy becomes thick.
9. Garnish with raw mango pieces and black chilli pepper.

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So that's going to wrap it up for this special food Simple Way to Prepare Favorite Raw Mango Mutton Curry. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!